Archive for February 2013

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  Lighter Shrimp Étouffée
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  Mint Chocolate Double Delicious Cookie Bars
• 
  Cranberry Dutch Baby Pancake with Orange Syrup
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  Caramel Apple Crumb Pie
• 
  Apple, Pear & Quince Brown Betty
• 
  Easy Barbecue Pulled Chicken Sandwiches
• 
  Apple-Cinnamon Swirl Pumpkin Yeast Bread
• 
  Mexican Chocolate Pound Cake with Dulce De Leche
• 
  Caramel & Cinnamon Banana Oat Bars
• 
  Cheesy Broccoli and Corn Chowder
• 
  French Toast Waffles
• 
  Lemon Mousse with Strawberry Compote
• 
  Peanut Butter and Jelly Streusel Muffins
• 
  Peanut Butter Chocolate Chip “Soft Batch” Cookies
• 
  Mini Bean and Corn Tamale Pies
• 
  Lemon and Lime Cream Parfaits with Blackberries
• 
  Homemade Maple-Cinnamon Oat Pop Tarts
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  Crispy Chocolate and Peanut Butter Granola
• 
  Spicy Garlic Roasted Shrimp on Lemon-Parmesan Orzo
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  Mini Grapefruit Angel Food Cakes
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  Lemon and Cream Cheese-filled King Cakes
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  Cherry Chocolate Malt Cookie Sandwiches
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  Cherry-Orange Cream Scones with Blood Orange Caramel Sauce
• 
  Tomato Noodle Soup (Homemade Spaghetti-Os!)
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  Butternut Squash Cakes with Maple-Cream Cheese Glaze
• 
  Creamy White Cheddar Grits with Ham
• 
  Molasses Spice Cookies with Orange Sugar
• 
  Pear Upside-Down Gingerbread Cake
• 
  Cranberry Pandowdy (and my favorite Cranberry Sauce)
• 
  Maple Applesauce & Apple Butter
• 
  Melissa Wiley
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  Karen Erickson
• 
  Key Fundraising
• 
  Kimberly Sabatini
• 
  Tina Leonard
• 
  Michelle Willingham
• 
  Beth Anderson